Das Grüne Hotel zur Post – Relax in an eco-hotel with many added extras

Warm hospitality with tradition and dedication: Georg Maier

Georg Maier knows exactly what guests want from growing up in a hotel himself: As a child the native Salzburger would help out in the hotel until several years later when he finally took over management of the hotel from his parents. For him, personal contact with guests is the greatest source of inspiration in his profession. Together with his family and dedicated team he creates an atmosphere in which newcomers soon feel like regular guests. The experienced hotelier also enjoys sharing ideas with colleagues, thereby finding new ways of making his green Hotel zur Post just a little bit better.

Organic breakfast and first-class service: Special highlights at Das Grüne Hotel zur Post

The Grüne Hotel zur Post has been recognised as a climate alliance partner and awarded the Austrian Ecolabel for its special contributions to the area of sustainable development. Breakfast naturally consists of organic produce: Silvia Maier offers guests a wide range of top-quality products from home-made curd cheese spread, fresh pastries, jams and muesli to eggs, sausages and cheese. The hotel’s attentive service guarantees a perfect stay. Daily newspapers, a safe, drinks machine and bicycle storage offer personal convenience, and the friendly staff will be happy to book individual guided tours, golf course sessions or electric car tours upon request. A further highlight is the hotel’s stylish rooms and suites, offering something for everyone with garden rooms in the countryside to modern city accommodation.